Bakery POS

Bake, display and sell out on purpose.

Morning production, display stock and café seats with waste you can actually explain.

  • High-street bakeries
  • Bakehouse + café
  • Wholesale + retail
Bakery
Challenges

What holds the floor back

  • Display trays not matching the till
  • Wholesale invoices handwritten
  • Waste guessed at close
With BeatQ Pay

The floor starts moving

  • Display vs packed SKUs
  • Wholesale accounts
  • End-of-day waste
Capabilities

Built around how you actually trade

Bake plan

See what sold by 11am and adjust tomorrow’s mix.

Counter SKUs

Sell by the bun or the box without duplicate products.

Café tables

Same till for takeaway loaves and sit-down soup.

Waste with a reason

Log stales properly so you stop over-baking the same line.

Inventory Accounts Café Payments
Integrations

Apps this floor already uses

All integrations
From the floor
“We used to bake hope. Now we bake what yesterday actually sold.”
Nadia Costa Owner, Crust & Crumb

Ready to beat the queue?

Try BeatQ Pay free for 14 days. No card required, no setup fees.